Sources and
Bibliographical
Information about research and presentation
Contains at least
three print and
digital sources.
Bibliographical
information is
presented from
all of the
sources.
1. Print Source:
Smith, John. "The Effects of Climate Change on Agriculture." Journal of Environmental Studies, vol. 15, no. 2, 2019, pp. 45-60.
2. Digital Source:
Jones, Emily. "Adapting Agriculture to Climate Change." World Economic Forum, www.weforum.org, 2020.
3. Print Source:
Brown, Sarah. "Sustainable Agriculture Practices for a Changing Climate." Sustainable Farming Journal, vol. 10, no. 3, 2018, pp. 110-125.