The three types of private food safety standard are listed below. Explain it and give their answer in simple word answers.
1. Individual company standard
2. Collective national standard
3. Collective international standard
1. Individual company standard: This is a set of rules and guidelines that a specific company creates to ensure the safety of their food products. It is unique to that company.
Simple word answer: Rules made by a company for their food safety.
2. Collective national standard: This is a set of regulations and requirements set by a country's government to ensure the safety of all food products produced within that country.
Simple word answer: Rules made by a country for food safety.
3. Collective international standard: This is a set of rules and guidelines that are agreed upon and followed by multiple countries to ensure the safety of food products that are traded internationally.
Simple word answer: Rules made by multiple countries for international food safety.