Which economic practice helps motivate companies to keep prices low and improve product quality?
(1 point)
• combination
• consolidation
• competition
• overproduction
competition
Which was the main reason for the slow growth of labor unions in the United States during the 19th century?
(1 point)
O presence of language and cultural barriers among workers
• existence of adequate wages and good working conditions
O lack of public and legal support for union activities
O rejection of unionization by skilled workers