Topic: Bakers
Claim #3- the 3rd main point of your research
Ex. Carpenters need to train as an apprentice prior to working in this field.
Evidence:
What evidence will you use to support this statement?
(Evidence can be a quote, paraphrase, example, fact, etc.) Put direct quotes in quotation marks.
Source:
Add your parenthetical (in-text) citation. (See pages 3-5 of the MLA Style Guide for instructions.)
This is the url of the site where you found this evidence. (you must have a source)
Analysis:
Explain what this evidence means for your topic. Why is this important?
Evidence: "Bakers often start their careers by completing a formal education program at a technical or culinary school. These programs typically last 1 to 2 years and may lead to a certificate or diploma. Many bakers also learn their skills through long-term on-the-job training, often lasting several years" (Bureau of Labor Statistics).
Source: (Bureau of Labor Statistics)
https://www.bls.gov/ooh/production/bakers.htm
Analysis: This evidence highlights the importance of formal education and on-the-job training for bakers to develop the necessary skills and knowledge for success in this field. It emphasizes the need for apprenticeships to gain hands-on experience and learn from experienced bakers. This is crucial as baking is a highly skilled profession that requires practical training and experience to master techniques and recipes. By undergoing apprenticeships, bakers can increase their proficiency and expertise, ultimately leading to better career opportunities and success in the industry.