How did agricultural reform affect farmers in South Carolina and nationwide?
Agricultural reform throughout the United States took the form of required standards that would dictate the type and amount of crops farmers could produce.
Congress initiated agricultural reform through laws that fixed the prices of crops to be sold on the open market throughout the country and in South Carolina.
Across the nation, legislation was adopted that limited farm laborers to working 35 hours per week, allowing for more laborers to be hired.
President Wilson approved national legislation creating federal storage facilities for crops, which allowed all farmers to receive the low interest loans they needed.
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