State 3 advantages of transplanting of the seedling
1) Uniform growth: Transplanting seedlings allows for more controlled and uniform growth. It also provides the opportunity to choose the healthiest and strongest seedlings for transplantation, ensuring better overall crop quality and yield.
2) Efficient land use: Seedlings can be started indoors or in small containers before being transplanted into the field. This allows farmers to plant more crops in a smaller space, maximizing land use and increasing overall production.
3) Disease and pest control: Transplanting seedlings can help reduce the risk of disease and pest infestation. By starting seedlings in a controlled environment, farmers can monitor and control conditions to prevent the spread of diseases or the attack of pests. Transplanting also provides an opportunity to treat seedlings with pesticides or fungicides before they are exposed to the field, further enhancing disease and pest control.