The Aztecs adapted to their environment in several ways. First, they built chinampas, artificial islands made of mud and reeds, to cultivate crops in the marshy lands around the capital city of Tenochtitlan. This innovation allowed for the sustainable production of food and reduced the risks of famine. Additionally, they built causeways and bridges to connect the city to the mainland, improving transportation and trade. These adaptations were successful as they enabled the Aztecs to sustain a growing population and create a thriving empire, but they ultimately faced challenges with resource scarcity and environmental degradation.
