Roger also wants to make sandwiches for his giests
Great! Roger can start by choosing a variety of bread, such as white, whole wheat, or multigrain. He can also consider different types of rolls or baguettes for more options.
Next, Roger can select an assortment of deli meats and cheeses. Some popular options include turkey, ham, roast beef, and chicken. He can also include different types of cheese like cheddar, Swiss, provolone, or pepper jack for added flavor.
To add more variety and flavor to the sandwiches, Roger can provide a range of condiments and spreads. These can include mayonnaise, mustard, ketchup, ranch dressing, pesto, or hummus. Additionally, he can offer sliced tomatoes, lettuce, onions, pickles, and other veggies for guests to customize their sandwiches.
Roger should also think about dietary restrictions or preferences some guests may have. Providing vegetarian options like grilled vegetables, avocado, egg salad, or tofu can cater to those needs.
Finally, Roger can arrange the ingredients in a designated sandwich station, where guests can assemble their preferred combinations. This way, everyone can enjoy a personalized and delicious sandwich at his gathering.