Someone is cooking bacon in your home kitchen, but you can smell it in your bedroom. What is the best explanation of why this happens?
(1 point)
Responses
Bacon particles are being actively pumped across a cellular membrane
Bacon particles are being actively pumped across a cellular membrane
Bacon particles are moving from high concentration (in the kitchen) to low concentration (the rest of the house)
Bacon particles are moving from high concentration (in the kitchen) to low concentration (the rest of the house)
ATP is being utilized to move the bacon particles to establish equilibrium
ATP is being utilized to move the bacon particles to establish equilibrium
Bacon particles are moving from low concentration (in the kitchen) to high concentration (the rest of the house)