STATE FOOD SAFETY:

SELECT WHICH OF THE FOLLOWING STATEMENTS ARE TRUE ABOUT FOODBORNE ILLNESS.

1. FOODBORNE ILLNESS SENDS 128,000 PEOPLE TO THE HOSPITAL EACH YEAR.
2. FOODBORNE ILLNESSES IS CAUSED BY BIOLOGICAL. CHEMICAL, AND PHYSICAL HAZARDS.
3. FOODBORNE ILLNESSES ACCOUNT FOR 3,000 DEATHS ANNUALLY.

All of the statements are true about foodborne illness:

1. Foodborne illness sends 128,000 people to the hospital each year.
2. Foodborne illnesses are caused by biological, chemical, and physical hazards.
3. Foodborne illnesses account for 3,000 deaths annually.