How does chemical reaction of ocean acidification may affect/effect change the climate?

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The chemical reaction of ocean acidification can have significant impact on the climate. As excessive carbon dioxide (CO2) is absorbed by the oceans, a chemical reaction occurs in which the CO2 combines with water to produce carbonic acid. This increase in acidity can harm marine organisms such as coral reefs, shellfish, and plankton, which are vital for maintaining a healthy marine ecosystem. These organisms play a crucial role in capturing carbon dioxide from the atmosphere and producing oxygen. Therefore, the decline in their populations due to ocean acidification can lead to a reduction in the ocean's ability to absorb and store carbon dioxide, consequently increasing the levels of CO2 in the atmosphere. This further contributes to climate change and the overall warming of the planet.

References:

Riebesell, U., Fabry, V. J., Hansson, L., & Gattuso, J. P. (2010). Guide to best practices for ocean acidification research and data reporting. Luxembourg: Publications Office of the European Union.

Gattuso, J. P., & Hansson, L. (2011). Ocean acidification. Oxford University Press.

The chemical reaction of ocean acidification can affect the climate by contributing to global warming and altering the Earth's natural carbon cycle. Increased levels of carbon dioxide (CO2) in the atmosphere lead to higher absorption of CO2 by the oceans. This process lowers the pH level of seawater, making it more acidic. The resulting acidification can adversely impact marine ecosystems, including coral reefs and shell-forming organisms. As these ecosystems decline, the ability of the ocean to absorb CO2 decreases, leading to further increases in atmospheric CO2 levels and contributing to climate change.

References:

gh-Guldberg, O., Mumby, P. J., Hooten, A. J., Steneck, R. S., Greenfield, P., Gomez, E., ... & Hatziolos, M. E. (2007). Coral reefs under rapid climate change and ocean acidification. Science, 318(5857), 1737-1742.

Doney, S. C., Fabry, V. J., Feely, R. A., & Kleypas, J. A. (2009). Ocean acidification: the other CO2 problem. Annual Review of Marine Science, 1, 169-192.

Ocean acidification, which is caused by the increased absorption of carbon dioxide by seawater, can have significant impacts on climate change. As carbon dioxide dissolves in the ocean, it forms carbonic acid, leading to a decrease in pH levels of seawater. This acidic environment affects marine organisms, particularly those with calcium carbonate shells and skeletons, like corals and shellfish. These organisms struggle to build and maintain their protective structures, potentially disrupting marine ecosystems. Additionally, reduced shell growth may have cascading effects on the food web, impacting fish populations and ultimately affecting global carbon cycles.