This statement is true. The aleurone layer of cereal seeds does provide enzymes that digest carbohydrates and proteins in the endosperm. The aleurone layer contains enzymes such as amylase, which breaks down carbohydrates, and proteases, which break down proteins. These enzymes are responsible for the initial stages of nutrient breakdown and absorption during germination.
The statement is true. The aleurone layer is a part of cereal seeds, and it contains enzymes known as amylase and protease. These enzymes help in the digestion of carbohydrates and proteins stored in the endosperm of the seed.
