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Health and Nutrition
Page 3
Questions (1,235)
Review the nutrition quality of the items, using what you know about daily values and ingredients. One of the products must have
7 answers
asked by
crissy
1,131 views
Compose an essay that answers the following questions:
What arguments are being raised by the Grocery Manufacturers of America?
2 answers
asked by
amber
584 views
the food group pyramid presents daily recommendations for:
a.kind and amount of food to eat each day b.minimum amounts of
2 answers
asked by
ray
775 views
What information is found in the Dietary Guidelines for Americans?
(1 point) Responses how to handle food safely how to handle
3 answers
asked anonymously
103 views
What effect does limiting fat and cholesterol intake have on the body's ability to produce these hormones and how will these
1 answer
asked by
Anonymous
389 views
Well, I admit that junk food’s unhealthy. However, people have a right to make healthy or unhealthy choices.
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4 answers
asked by
rfvv
545 views
In 1–2 sentences, identify and explain the evidence that the author uses to support the idea that taking iodine out of table
1 answer
asked by
Anonymous
129 views
20. RDAs provide 4 sets of reference values, which are guidelines that recommend amounts of nutrients and other food components,
7 answers
asked by
mysterychicken
707 views
Why does iodine matter to nutrition experts
3 answers
asked by
Uhh
109 views
How can food preparation affect how many calories are in a meal?
5 answers
asked by
a person
1,459 views
The body's main energy source should come from what essential nutrient?
A. Protien B. Fat C. Carbohydrate D. Minerals D?
7 answers
asked by
Anonymous
3,606 views
MyPlate was created as a tool to help the average American eat one healthy meal a day?
True False True? Thanks a bunch
15 answers
asked by
Anonymous
3,893 views
the recommended daily allowance of calcium is 1.2 g. calcium carbonate contains 12.0 % calcium by mass. how many grams of
4 answers
asked by
Anonymous
6,590 views
A reduced fat cookie contains 12g of fat per serving. In order for food to be termed reduced fat it must have at least 20% less
4 answers
asked by
Sharon
1,902 views
The average individual should consume calories on a daily basis?
A. 1,000 B. 2,000 C.3,000 D.5,000
3 answers
asked by
Haylei
574 views
Can you also check these type of infinitive phrases? Thanks
1.To have a balanced diet, keep the food triangle in mind. noun 2. To
4 answers
asked by
Paul
1,249 views
A special diet given to 8 overweight women helped them to lose 7, 12, 14, 9, 6, 11, 8 and
13kg within a period of 3 months.
4 answers
asked by
zulfa
188 views
A recent survey suggested that the proportion of 15-years old girls who never consider their health when deciding what to eat is
3 answers
asked by
Saikhnaa
328 views
why is it important to recognize hunger vesus appetite
If you eat too many calories you will lose too much weight you should only
4 answers
asked by
School
770 views
Using commas
Dr. Perillo, a nutritionist, is an expert on proper eating. "Students, it's important to eat a well-balanced diet,"
3 answers
asked by
Anonymous
789 views
What foods are considered healthy sources of carbohydrates?
3 answers
asked by
tia
1,111 views
An "energy bar" contains 22g of carbohydrates. If the energy bar was his only fuel, how far could a 68 kg person walk at 5 km/hr
3 answers
asked by
isabel
1,976 views
Vitamin B12, cyanocobalamin, is essential for human nutrition. It is concentrated in animal tissue but not in higher plants.
4 answers
asked by
Chemistry
3,119 views
being healthy eaters, partridges know that pears contain 30% more potassium than apples. If an apple offers 160 mg. of
3 answers
asked by
Todd Freeman
1,474 views
The item below has been reviewed and is scheduled to be updated. All students will receive full credit for any response to the
4 answers
asked by
Victoria
1,101 views
of the 5 food groups, which should be consumed in smallest amount?
A: Dairy B: Fruits C: Grains D: Protein I think A
7 answers
asked by
Evie
2,541 views
It is not possible to determine the exact number of grams of the black cherry almond bar that you ate based solely on the energy
3 answers
asked anonymously
29 views
The essential nutrient that serves as the main building blocks for the body is?
A. Protein B. Fat C. Carbohydrates D. Minerals A
3 answers
asked by
Anonymous
2,070 views
Imagine you have a friend with severe injuries who is hungry. Describe the lunch you would prepare for this person. The menu
3 answers
asked by
Gabby
918 views
According to “Dietary Goals for the United States (1997)”, high sodium intake may be related to ulcers, stomach cancer, and
3 answers
asked anonymously
42 views
If your diet includes 2700 kcal per day, have you made a correct reduction for your body?
3 answers
asked anonymously
29 views
following the guidelines of the food and drug administration dale tries to eat at least 5 servings of fruit each day. For the
3 answers
asked by
Esther
617 views
the graph shows the amount of saturated fat contained in a certain brand of potato chips. Describe what the slope of the line
4 answers
asked by
social studies
179 views
Choosing to eat green vegetables rather than extra macaroni and cheese is a great way to keep the digestive system moving
2 answers
asked by
HelpWanted
128 views
MyPlate was created as a tool to help the average American eat one healthy meal a day.
6 answers
asked by
your mom ada
594 views
The average individual should consume ___ calories on a daily basis
3 answers
asked by
Anonymous
681 views
When reading a recipe's ingredients, which substance makes the recipe an unhealthy choice if it is present in a high amount?
3 answers
asked by
Wandy
356 views
the number of calories consumed must equal the number of calories
a. needed** b. burned c. absorbed d. wanted
11 answers
asked by
Maryan Soto
3,834 views
Following the guideline of the food and drug administration. Dale tries to eat at least 5 servings of fruit each day.For the
2 answers
asked by
John
600 views
Read this summary and then answer the questions.
This is Tyler's freshman year in college, and he has been earning good grades
4 answers
asked by
Jessica
1,708 views
Vitamins A, D, E, and K are _____ vitamins.
(1 point) Responses water-soluble water-soluble fat-soluble fat-soluble
2 answers
asked by
Dazai Osamu
112 views
The following tables show the amount of sodium for a given number of crackers for two types of crackers. Which type of cracker
2 answers
asked anonymously
248 views
About How many cups fruit does The USDA recommend eating each day?
A. 2 cups B. 4 cups C. 8 cups D. 10 cups
4 answers
asked by
Moon_Squ@d
164 views
About how many cups of fruit does the USDA recommend eating each day
3 answers
asked by
Amanda
177 views
my plate was created as a tool to help average. American eat one healthy meal a day.
3 answers
asked by
beuuu
422 views
Use the paragraph to answer the question.
Eating a healthy diet is a lot like building a house. Health experts recommend starting
3 answers
asked by
◆︎❒︎ ◆︎♑︎●︎♓︎♏︎❒︎
839 views
when consuming fats the healthiest choice is food high in
saturated fats unsaturated fats ***? trans fats cholesterol PLZ HELP ME
4 answers
asked by
aaron
704 views
A question that is asked based on the information in Teach Every Child About Food is “Why do we need to teach our children
5 answers
asked by
anon
2,369 views
reposted this because i didnt get enough confirmations. i dont think anything less than 20 is too much.
A speaker argues that
5 answers
asked by
Anonymous
418 views
Which of the following are considered one of the five food groups according to the USDA( United States Department of
3 answers
asked by
yuhh
121 views
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