1. Organic Chem

    Is it possible to obtain pure (200- proof) ethanol using fractional distillation from a fermentation mixture that contains equal amounts of water and ethanol? why or why not?
  2. CHEMISTRY

    Is it possible to obtain pure (200-proof) ethanol using fractional distillation from a fermentation mixture that contains equal amounts of water and ethanol? Explain your answer.
  3. CHEMISTRY

    Is it possible to obtain pure (200-proof) ethanol using fractional distillation from a fermentation mixture that contains equal amounts of water and ethanol? Explain your answer. I know that some water will still remain i would just like to know why some water vapor will be ...
  4. Chemistry

    During fractional distillation of ethanol/water mixture, why can't pure ethanol be obtained (i.e. distillated contains a little water)?
  5. Chemistry

    When doing a simple distillation of ethanol-water, is the vapor pure ethanol or does it also contain water? (knowing that ethanol has lower boiling point than water) If it is not pure ethanol, why is it not possible to separate water & ethanol completely? Thanks in advance.
  6. Organic Chemistry

    In order to obtain pure synthetic plant hormone, a 2:1 mixture of water and ethanol is used as the crystallizing solvent. Why is a solvent mixture used? A. Organic compounds are not soluble in pure ethanol. B. Ethanol and water have similar boiling points, so concentration is ...
  7. org. chem.

    Why is it not possible to achieve a complete separation of the ethanol from the water in the clarified reaction mixture via simple distillation? I'm not sure about this because I thought the difference between fractional (what was done) and simple distillation is that ...
  8. Org. Chem.

    Why is it not possible to achieve a complete separation of the ethanol from the water in the clarified reaction mixture via simple distillation? I'm not sure about this because I thought the difference between fractional (what was done) and simple distillation is that ...
  9. Chem.

    Why is it not possible to achieve a complete separation of the ethanol from the water in the clarified reaction mixture via simple distillation? I'm not sure about this because I thought the difference between fractional (what was done) and simple distillation is that ...
  10. Chemistry

    At room temperature, ethanol's density is 0.789 g/mL while water's density is 0.997 g/mL. When a few milliliters of ethanol are added to water, the two liquids mix. A student is given a unknown liquid at room temperature and experimentally determines its density to be 0.947 g/...
  11. Chemistry

    Distillation Scale up: In an experiment 100 lb-mol of 47 lb-mol % ethanol, 53 lb mol % water sol'n is fed into distillation column and separated into two streams: 100lb-mol 0.470 lb-mol ethanol 0.530 lb-mol water goes to: steam 1: 17 lb-mol 0.890 lb-mol Ethanol 0.110 lb-mol ...
  12. Chemistry Re-Post Please Help

    We did a lab on fractional distillation and I am unsure what the three fractions were. I think the first one is ethanol, and the third one is water, but I'm unsure what the middle one is. Would it be an ethanol/water compound? What do you think it would be? Thanks so uch for ...
  13. Chemistry

    We did a lab on fractional distillation and I am unsure what the three fractions were. I think the first one is ethanol, and the third one is water, but I'm unsure what the middle one is. Would it be an ethanol/water compound? What do you think it would be? Thanks so uch for ...
  14. ochem

    Can you suggest some possible reasons for using a mixture of water and ethanol (1:1 mixture H2O/EtOH) as crystallizing solvent rather than using either pure ethanol or pure water?
  15. Chemistry - Please help!!

    I did a lab for Organic Chemistry We did a simple distillation of an unknown alcohol to determine the boiling point, which was found to be 74*C The four possibilities for the unknown were methanol, ethanol, 1-propanol and 2-propanol. So from the boiling point the unkown must ...
  16. Chemistry

    I did a lab for Organic Chemistry We did a simple distillation of an unknown alcohol to determine the boiling point, which was found to be 74*C The four possibilities for the unknown were methanol, ethanol, 1-propanol and 2-propanol. So from the boiling point the unkown must ...
  17. Science - Chemistry

    If vapour pressure of water is 17.5 torr at 20C, what is the water vapour pressure inside a bottle of 100 proof whiskey? 100 proof = 50% ethanol Total volume = 1 L Mass of ethanol = 394.5g Mass of water = 500g Density of ethanol = 0.789g/mL Moles of ethanol = 8.58 mol Moles of...
  18. chemistry

    The alcoholic fermentation of350 g/l glucose syrup ceases when the alcoholic degree of the mixture attains 16º (16ml ethanol in 100ml of the solution) Write the reaction of the fermentation reaction. Consider the fermentation of 100L of the glucose syrup. Determine the volume...
  19. chemistry

    What is the mass/vol % ethanol in an ethanol-water solution with density of 0.875 g/ml and containing 65.0% ethanol by volume? The density of pure ethanol is 0.789 g/ml.
  20. Chemistry

    During a fractional distillation of a 25mL ethanol/H2O soln, it was found that first the temperature stayed constant at ~75 C for 3mL of soln, then it went up to 100 C for the rest of the soln. The first question is: Assuming that the unknown (ethanol) did not form an ...
  21. CHEMISTRY

    ETHANOL (C2H5OH) HAS A DENSITY OF 0.80g/ml. IF A 10%(v/v) MIXTURE OF ETHANOL IN WATER WAS PREPARED HOW MANY GRAMS OF ETHANOL WOULD BE IN 100ML OF THE MIXTURE? (ASSUMING MIXED VOLUME IS THE SUM OF THE PARTIAL VOLUME)
  22. Math

    a bottle contains 1000ml of pure ethanol. 300 ml is removed and the bottle is topped up with pure water. the mixture is stirred. what is the volume of ethanol in the bottle if the process is repeated five times? how many times should the process be repeated for there to be ...
  23. chemistry

    When 25 mL of C2H5OH (density 0.80 g.cm-3) is dissolved in water to prepare a 250 mL solution, the density of the solution was found to be 0.950 g.cm-3. Calculate a. Molarity of pure ethanol; b. Molarity of ethanol in the final solution; c. Volume of the final solution which ...
  24. Biology

    What fermentation products are made by both yeast and humans? Which product of fermentation is made by both humans and yeast? a. Ethanol b. CO2 c. NAD+ d. NADH In humans, lactic acid fermentation happens resulting in lactate, while the product of yeast fermentation is ethanol...
  25. chem

    drbob you helped me with this problem the other day but i have a question. -i changed 500mL of ethanol to grams then to mol. i was wondering if i then used 1000mL or 500mL of water to change to kg? The "proof" of an alcoholic beverage is twice the volume percent of ethanol, ...
  26. Chemistry

    What is the mass/ vol% ethanol in an ethanol water solution with density of 0.875g/ml and containing 65% ethanol by volume? The density of pure ethanol is 0.789g/ml? My calculation 0.875g/ml x 1000ml x 0.65/ 46.06 = 12.34m 12.34/0.789g = 15.6g I am not sure answer. Pls help
  27. ORGANIC CHEMISTRY

    NAME THE PROCESSES OR TECHNIQUES IN THE FOLLOWING. 1.SEPARATION OF A SOLID FROM A SOLUTION 2.WHEN WATER IS COLD TO FORM ICE 3.WHEN WATER IS BOIL TO FORM VAPOR 4.WHEN IODINE IS HEATED DIRECTLY TO FORM GAS WITHOUT BEING LIQUID 5.WHEN STEAM IS COLD TO FORM WATER 6.WHEN TWO ...
  28. Chemistry

    Hydrogren, a possible future fuel, can also be obtained from other compounds such as ethanol. Ethanol can be made from the fermentation of crops, such as corn. How much hydrogen in grams can be obtained from 1.0 kg of ethanol (C2H5OH)?
  29. chem

    Does anyone know what graph you would obtain if the fractional distillation had been a complete separation of pure toluene or pure cyclohexane?
  30. Chemistry

    In winemaking, the sugars in grapes undergo fermentation by yeast to yield CH3CH2OH and CO2. During cellular respiration, sugar and enthanol are "burned" to water vapor andCO2. A) Using C6H12O6 for sugar, calculate ÄH of fermentation and of respiration(combustion). B) Write a...
  31. Chemistry

    I did a lab for Organic Chemistry I did a simple distillation for an unknown and found that it boiled at 76 degrees. I also found out that the unknown was ethanol since we knew what the 4 possibilities were and mine was closest to ethanol. I also did a fractional distillation ...
  32. chemistry

    Shown below is a schematic representation of the water-ethanol phase diagram. Making reference to the phase diagram, explain in a few sentences how one could enrich a solution of 15 percent ethanol - 85 percent water to a composition of 60 percent ethanol - 40 percent water. ...
  33. science(chem)

    I'm making different concentrations of ethanol and I just wanted to check my calculations and method. Making ethanol concentrations of: 0.40% 0.30% 0.20% 0.10% 0.05% To make the 0.40% ethanol from stock solution using 100ml volumetric flask: (xg ethanol)/(100ml) x 100= 0.40% ...
  34. Azeotrope

    I'm having trouble understanding what an azeotrope is. Any clarification is appreciated. Sheryl Two liquids with different boiling points normally can be separated by fractional distillation; i.e., the lower boiling point material boils first and when all of it has been ...
  35. chemistry

    What is an example of a specific mixture that could be separated with simple distillation and a specific mixture for which only fractional distillation would be used? I think a methanol-water mixture could be done with simple distillation, since they have b.p which are further...
  36. Chemistry

    In winemaking, the sugars in grapes undergo fermentationby yeast to yield CH3CH2OH and CO2. During cellularrespiration, sugar and enthanol are "burned" to water vapor andCO2. A) Using C6H12O6 for sugar, calculate ÄH of fermentation and of respiration(combustion). B) Write a ...
  37. chem

    The "proof" of an alcoholic beverage is twice the volume percent of ethanol, C2H5OH, in water. The density of ethanol is 0.789g/mL and that of water is 1.99g/mL. A bottle of 100-proof rum is left outside on a cold winter day. a) Will the rum freeze if the temperature drops to...
  38. chemistry

    what mass of ethanol could form from fermentation of 90.0g of glucose? what is the percentage yield if 6.0g of ethanol forms?
  39. chemistry

    In winemaking, the sugars in grapes undergo fermentationby yeast to yield CH3CH2OH and CO2. During cellularrespiration, sugar and enthanol are "burned" to water vapor andCO2. A) Using C6H12O6 for sugar, calculate ÄH of fermentation and of respiration(combustion). B) Write a ...
  40. chemistry

    describe how one can obtain pure oxygen by fractional distillation of liquedfied air
  41. Chemistry #11

    A solution of ethanol (C2H5OH) is prepared by dissolving 35.0 ml of ethanol in enough water to make 120.0 ml of solution. What is the molarity of the ethanol in this solution? 46.07 g= molar mass of ethanol .079 g/ml=density
  42. Chemistry

    At 20.0°C the vapour pressure of pure methanol is 11.8 kPa and that of pure ethanol is 5.93 kPa. A gaseous mixture of methanol and ethanol is cooled and compressed until the first drops of liquid form at 20.0°C and a total pressure of 10.0 kPa. Assuming the liquid mixture ...
  43. chem

    calculate the number of grams of alcohol present in 1.70 L OF 75-Proof gin. The density of ethanol is 0.798 g/ml. Proof--> twice the % by volume of ethanol(C2H5OH) present.
  44. math

    A dealer has 10,000 gallons of unleaded gasoline. He wants to add just enough ethanol to make the fuel a 10% ethanol mixture. How many gallons of ethanol should be added?
  45. Science

    How many mL of 80% v/v ethanol do you need to make 200 mL of a 50% ethanol solution in water?
  46. chemistry

    The fermentation of glucose to form ethanol occurs according to the following chemical reaction: C6H12O6(aq) → 2 C2H5OH(l) + 2 CO2(g) A) If 700 grams of glucose (C6H12O6) are fermented, what is the maximum volume in milliliters of ethanol (C2H5OH) that can form? (Density of ...
  47. Science

    Assume you can heat water with perfect insulation (all the heat from combustion of ethanol is transferred to water). What is the volume of ethanol required to heat 100 mL of water by 10 degrees C? (You will need to look up density of ethanol, specific heat capacity or water, ...
  48. Water solubility chemistry

    What solvent that would dissolve Ethanol in water? You mean selectively dissolve the ethanol out of the water? Ethanol is soluble in water, at least last night when I had wine, it was dissolved. I don't know of anything that selectively absorbes ethanol when dissolved in water.
  49. OChem

    A solution consisting of water and ethanol is found to have a refractive index of 1.3541 at 20 degrees C. The refractive indices at 20 degrees C of water and ethanol are 1.3330 and 1.3610, respectively. Determine the molar composition (in percent) of the mixture by assuming a ...
  50. Chemistry

    This question looks at the relationship between the molecular structure, polarity and solubility of ethanol (wikipedia ethanol), water and petrol (Wikipedia Petroleum). This posting was made on a discussion board: "Ethanol mixs in fuel are not a bad thing if pure. What they ...
  51. chemistry

    If 40.0 g of water at 70 degrees C is mixed with 40.0 g of ethanol at 10.0 degrees C, what is the final temperature of the mixture? How does one go about solving this problem? I found the specific heat of water and ethanol, but now what?
  52. Chemistry

    In an experiment we did in class ethanol was poured into a test tube and we noticed that the ethanol did not collect and form a dome at the opening of the tube in the same way that water had. I know why water collected at the opening, but i'm not sure why the ethanol didn't ...
  53. Chemistry -repost thank you in advance

    I have a bottle of 95% ethanol purchased from the manufacturer. Normally, when it is not stated, does it mean 95% w/w ethanol? I need to prepare 100ml of 40% v/v ethanol solution from 95% ethanol. Please show me the calculation steps. Thanks.
  54. CHEMISTRY

    You mix 40.0 g of ethanol (C2H5OH, molecular weight = 46.1 g/mol) and 60.0 g of water (molecular weight = 18.0 g/mol) The resulting solution has a density of 920 g/L. a)Calculate the molarity of ethanol in this solution? Answer : 0.06 kg of H2O This is correct. b) At what ...
  55. Chemistry

    In winemaking, the sugars in grapes undergo fermentationby yeast to yield CH3CH2OH and CO2. During cellularrespiration, sugar and enthanol are "burned" to water vapor andCO2. A) Using C6H12O6 for sugar, calculate ÄH of fermentation and of respiration(combustion). B) Write a ...
  56. Chemistry

    In winemaking, the sugars in grapes undergo fermentationby yeast to yield CH3CH2OH and CO2. During cellularrespiration, sugar and enthanol are "burned" to water vapor andCO2. A) Using C6H12O6 for sugar, calculate ÄH of fermentation and of respiration(combustion). B) Write a ...
  57. math

    a certain automobile gas tank contains15 gallons 12% which is ethanol how much gasoline should be removed so that when replaced with pure ethanol there is 22% ethanol in gas tank?
  58. Chemistry

    Describe how one would obtain the stated pure product from the following mixtures and assume that this cannot be achieved simply by distillation of the original mixture: 1. benzoic acid from a mixture with ammonium benzoate 2. phenylamine from a mixture with nitrobenzene, HCl ...
  59. chemistry

    A classic experiment in equilibrium studies dating from 1862 involved the reaction in solution of ethanol and acetic acid to produce ethyl acetate and water. The reaction can be followed by analyzing the equilibrium mixture for its acetic acid content. In one experiment, a ...
  60. Organic Chemistry

    Explain whether or not each of the following pairs of solvents might be useful as a solvent pair for recrystallization. (a) ethanol-methanol (b) hexane-cyclohexane (c) acetone-ethanol (d) water-ethanol (e) water-cyclohexane
  61. chem - instrumental analysis

    A stock solution of ethanol is made by weighing out the correct amount of absolute ethanol in a tared beaker containing 15 ml of water. Why is it necessary to add water to the beaker before adding the ethanol?
  62. o-chem

    Explain whether or not each of the following pairs of solvents might be useful as a solvent pair for recrystallization. (a) ethanol-methanol (b) hexane-cyclohexane (c) acetone-ethanol (d) water-ethanol (e) water-cyclohexane
  63. Chemistry

    Assuming the solution you used was 95% ethanol by volume and that the density of ethanol is 0.816g/mL, how much water and carbon dioxide are produced in the experiment? Equation: C2H6O+3O2-->2CO2+3H2O (You start off with 2.0 mL of ethanol)
  64. chemistry

    Why is it wise to clean the aluminum? Why is the reaction done in the hood? Why must suspended solids be removed from the basic solution? Why is an ethanol-water mixture, rather than pure water, used to wash the collected alum?
  65. cheistry

    Fractional distillation is suitable for separation of miscible liquids with a boiling point difference of about 25 K or less. What part of fractional distillation apparatus makes it efficient and possess an advantage over a simple distillation process. Explain using a diagram.
  66. chemistry

    In winemaking, the sugars in grapes undergo fermentationby yeast to yield CH3CH2OH and CO2. During cellularrespiration, sugar and enthanol are "burned" to water vapor andCO2. A) Using C6H12O6 for sugar, calculate ÄH of fermentation and of respiration(combustion). B) Write a ...
  67. Chemistry

    In winemaking, the sugars in grapes undergo fermentationby yeast to yield CH3CH2OH and CO2. During cellularrespiration, sugar and enthanol are "burned" to water vapor andCO2. A) Using C6H12O6 for sugar, calculate ÄH of fermentation and of respiration(combustion). B) Write a ...
  68. chemistry

    In winemaking, the sugars in grapes undergo fermentationby yeast to yield CH3CH2OH and CO2. During cellularrespiration, sugar and enthanol are "burned" to water vapor andCO2. A) Using C6H12O6 for sugar, calculate ÄH of fermentation and of respiration(combustion). B) Write a ...
  69. chemistry

    A solution of ethanol (C2H50H) in water is prepared by dissolving 76.9ml of ethanol (density0.79g/cm3) in enough water to make 0.25L of solution. What is the molarity of ethanol in this solution Who helps me
  70. Chemistry-please help!

    When sucrose is fermented to produce ethanol why is it not possible to obtain a final solution containing more than 10-15% ethanol? Does this have to do with azeotropes? However, I thought this was possible? I am confused, please help.
  71. Chemistry-please help!

    When sucrose is fermented to produce ethanol why is it not possible to obtain a final solution containing more than 10-15% ethanol? Does this have to do with azeotropes? However, I thought this was possible? I am confused, please help.
  72. chemistry

    A solution of ethanol, C2H5OH, is prepared by dissolving 25.0 mL of ethanol in enough water to give a total volume of 250.0 mL. What is the percent-by-volume concentration of ethanol?
  73. science

    Given that 6.20 x 10^23 ethanol molecules have a mass of 46.04g calculate the number of ethanol molecules in a film of ethanol that is 3.08 mm by 0.0015 mm. Assume the density of ethanol is 0.790 g/mL please helppp
  74. CHEMISTRY STOICHIOMETRY!!!!!!!!

    AN an antacid tablet contains 0.1g of magnesium hydrocarbonate, what nass of stomach acid, HCL, will it neutralise? Wine is made by the fermentation of the sugar in grapes. Surose-> Ethanol+Carbondioxide. Whta massof ethanol can be obtained from 6.00kg of sucrose?
  75. org. chem.

    When sucrose is fermented to produce ethanol why is it not possible to obtain a final solution containing more than 10-15% ethanol? Does this have to do with azeotropes? However, I thought this was possible? I am confused, please help.
  76. Org. Chem.

    When sucrose is fermented to produce ethanol why is it not possible to obtain a final solution containing more than 10-15% ethanol? Does this have to do with azeotropes? However, I thought this was possible? I am confused, please help.
  77. Chemistry

    A solution of ethanol (C2H5OH) in water is prepared by dissolving 61.9 mL of ethanol (density = 0.79 g/cm3) in enough water to make 250.0 mL of solution. What is the molarity of the ethanol in this solution?
  78. chem

    A solution of ethanol (C2H5OH) in water is prepared by dissolving 57.0 mL of ethanol (density = 0.79 g/cm3) in enough water to make 240.0 mL of solution. What is the molarity of the ethanol in this solution?
  79. math

    the ratio of gas to ethanol is 17 to 3, how much ethanol is in 600 gallons of mixture
  80. Chemistry II

    A solution of ethanol in water is prepared by dissolving 61.0 mL of ethanol (density = 0.79g/mL) in enough water to make 280.0 mL of solution. What is the molarity of the ethanol in this solution? definition of molarity = #mols/L. mass ethanol = m = volume x density = 61.0 mL ...
  81. Chemistry

    A solution of ethanol (C2H5OH) in water is prepared by dissolving 76.9 mL of ethanol (density 0.79 g/cm^3) in enough water to make .250 L of solution. What is the molarity of ethanol in this solution?
  82. Chemistry- urgent help needed

    How do I prepare 40% v/v from 95% ethanol? When we say 95% ethanol, do we usually mean 95% w/w ethanol unless otherwise stated? Please show me the calculation steps to prepare 40% v/v from 95% w/w ethanol. Thanks.
  83. IPC

    The latent heat of vaporization of ethanol is 200 calories/gram. This means that _____. a) about 200 calories of heat must be added to 1 gram of ethanol to change its temperature b) about 200 calories of heat must be added to 1 gram of ethanol to convert it from a solid to a ...
  84. ochem

    If you recrystallize a compound with a 1/2 ethanol/water mixture and water remains in the compound after recrystallization, would that change the melting range of the pure compound?
  85. chemistry

    You have a solution that contains 340ml of water and 20ml of ethanol. Find the concentration of ethanol in this solution in each of the following units: (density of water is 1.00 g/ml, density of ethanol is 0.789g/ml)
  86. CHEMISTRY

    An ethanol-water solution is prepared by dissolving 10.00 ml ethanol C2H5OH (density=0.789g/ml) in sufficient water to produce 100.00 ml of solution with a density of 0.982g/ml. What is the concentration of ethanol in this solution? Expressed as ml. a.)%volume b.)%mass c.)%m/v...
  87. Physics ._.

    The diffusion constant for the alcohol ethanol in water is 1.24x10^-9 m2/s. A cylinder has a cross-sectional area of 4.10 cm^2 and a length of 2.06 cm. A difference in ethanol concentration of 1.37 kg/m^3 is maintained between the ends of the cylinder. In one hour, what mass ...
  88. chemistry

    Ethanol (C2H5OH) melts at -114 °C. The enthalpy of fusion is 5.02 kJ/mol. The specific heats of solid and liquid ethanol are 0.97 J/g-K and 2.3 J/g-K, respectively. How much heat (kJ) is needed to convert 25.0 g of solid ethanol at -135 °C to liquid ethanol at -50 °C?
  89. science

    Specific heat capacity of solid ethanol is 2.419 J/g C. Melting point temperature of ethanol is -114.4 C/ 158.8 K. Enthalpy of fusion of ethanol is 106.4 J/g. Specific heat capacity of liquid ethanol is 2.440 J/g C. 44.0 g of solid ethanol at -134.4 C is dropped into a Dewar ...
  90. Chemistry

    Mass of unknown solution=25.671 Mass ethanol =8.243 Assuming that prior experiments have shown the single-step extraction removes only 72.0 % of the ethanol, the mass of ethanol in your original unknown is 11.45 Mass percent ethanol =44.6 % Given a density of 0.789 g/mL, what ...
  91. apchem

    A 15.0g sample of liquid ethanol, C2H5OH, absorbs 5.13x10^3 J of heat at its normal boiling point, 78.0C. The molar enthalpy of vaporization of ethanol is 39.3kJ/mol. (a) What volume of ethanol vapor is produced? The voume is measured at 78.0C and 1.00atm pressure. (b) What ...
  92. Chemistry

    A 15.0g sample of liquid ethanol, C2H5OH, absorbs 5.13x10^3 J of heat at its normal boiling point, 78.0C. The molar enthalpy of vaporization of ethanol is 39.3kJ/mol. (a) What volume of ethanol vapor is produced? The voume is measured at 78.0C and 1.00atm pressure. (b) What ...
  93. chemistry

    is this the answer to B ) CH3CH2OH + 3O2 → 2CO2 + 3H2O In winemaking, the sugars in grapes undergo fermentation by yeast to yield CH3CH2OH and CO2. During cellular respiration, sugar and ethanol are "burned" to water vapor andCO2. Write a combustion reaction for ethanol...
  94. chemistry

    A 52.3 kg sample of ethanol is needed for a reaction. What volume in liters of ethanol should be used? The density of ethanol is 0.789 g/mL
  95. chemistry

    What is the balanced equations for: .Calcium and ethanol .Potassium dichromate, Dilute Sulphuric Acid and Ethanol .Ethanol abd oxygen
  96. chemistry

    Please help =) 59. Ethanol, C2H5OH, is responsible for the effects of intoxication felt after drinking alcoholic beverages. When ethanol burns in oxygen, carbon dioxide and water produced. (a) Write a balanced equation for the reaction. [[Think I did this right] Need help with...
  97. chemistry

    In an experiment, ethanol standards and an n-propanol standard were to be prepared in water. The ethanol standards were weight% and the n-propanol could be either v/v or weight%. One of the questions for the report asks why it was ok to make the n-propanol a v/v%. I overheard ...
  98. chemistry

    When weighing liquid ethanol, why do you have to place water in the beaker prior to adding the ethanol to that same beaker? We were told to make a to make a 0.40% (wt/vol) stock solution by weighing 400 mg of absolute ethanol into a tared beaker that contained 15 mL of water ...
  99. molal

    the freezing point of ethanol (C2H5OH) is -114.6C. the molal freezing point depression constant for ethanol is 2.00C/m. what is the freezing point (C) of a solution prepared by dissolving 50.0 g of glycerin (C3H8O3, A nonelectrolyte) in 200 g of ethanol. i tried to solve it on...
  100. molal (again)

    i tried to solve it on my own but im confused about the last part, this i what i have so far.. moles of glycerin= 50.0/92.10=0.54 molality=0.54/0.200=2.7 is that right? im a little confused about the numbers im supposed to use for step 3... this was the question: the freezing ...
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