a fruit punch recipe calls for 3 parts of apple juice to 4 parts of cranberry juice . how many liters would be added to 4.5 L of apple juice?????? please helpp

3/4 = 4.5/x

Cross multiply and solve for x the way I showed you in your last post.

THE ANSWER IS NOTBI G

To determine the amount of cranberry juice needed to make a fruit punch, we need to find the ratio between apple juice and cranberry juice. The ratio provided is 3 parts apple juice to 4 parts cranberry juice.

So, for every 3 parts of apple juice, we will need 4 parts of cranberry juice.
This ratio can be written as 3:4 or 3/4.

Now, let's calculate the amount of cranberry juice needed to make fruit punch using 4.5 liters of apple juice.

Since the ratio is in terms of parts, let's assume x represents the number of parts of apple juice (which is 4.5 liters in this case).

Then, we can set up the following equation:

3/4 = 4.5/x

To solve for x, we cross multiply:

3x = 4.5 * 4
3x = 18

Divide both sides of the equation by 3:

x = 18/3
x = 6

So, to make fruit punch with 4.5 liters of apple juice, you would need 6 parts of apple juice.

To find the amount of cranberry juice needed, multiply the number of parts by the ratio:

6 parts * 4 parts (cranberry juice) = 24 parts of cranberry juice

The total amount of cranberry juice needed would be 24 parts.

To determine the amount of cranberry juice required, let's first understand the ratio mentioned in the recipe. The recipe states that you need 3 parts of apple juice to 4 parts of cranberry juice. This means that for every 3 liters of apple juice, you will require 4 liters of cranberry juice.

Given that you have 4.5 liters of apple juice, we need to calculate how much cranberry juice is needed. To do this, we'll set up a proportion:

3/4.5 = 4/x

Now we can solve for x, which represents the amount of cranberry juice needed. Cross-multiplying the equation, we have:

3x = 4 * 4.5

3x = 18

Dividing both sides by 3 will give us:

x = 18/3

x = 6

Therefore, you would need to add 6 liters of cranberry juice to 4.5 liters of apple juice to follow the recipe for the fruit punch.