What are the three accessory pigments in plants?

The three accessory pigments in plants are phycobilins, carotenes, and xanthophylls. Phycobilins are water-soluble pigments found in red algae and cyanobacteria. Carotenes are orange-colored pigments that are responsible for the orange color of carrots, as well as the red and yellow colors of many fruits and vegetables. Xanthophylls are yellow pigments that are also found in fruits and vegetables, and they are responsible for the yellow color of autumn leaves.

To find this information, you can refer to reliable sources such as scientific articles, textbooks, or reputable websites like Wikipedia. In this case, you can search for "Accessory pigments in plants" on a search engine, and you will find various sources that provide information on this topic.

One of the reliable sources is Wikipedia, where you can find detailed information on each of the accessory pigments. The links provided above will directly take you to the respective Wikipedia pages that explain each pigment in detail.

Keep in mind that while Wikipedia is generally a helpful resource, you should always cross-reference the information with other reputable sources to ensure accuracy.