Why is a high level of subsistence agriculture a characteristic of less developed countries?

A. It shows that the country uses less energy.

B. It means that more people are unemployed or underemployed.

C. It means that there are fewer workers available to work in industrial jobs.

Why is a high level of subsistence agriculture a characteristic of less developed countries?

A. It shows that the country uses less energy.

B. It means that more people are unemployed or underemployed.

C. It means that there are fewer workers available to work in industrial jobs.

C. It means that there are fewer workers available to work in industrial jobs.

The correct answer is B. It means that more people are unemployed or underemployed.

Subsistence agriculture refers to a type of farming in which farmers produce only enough food to meet the needs of their own families or communities. This is often seen in less developed countries due to several reasons.

Firstly, these countries typically have higher population densities and limited access to advanced technologies and modern farming practices. As a result, they rely on traditional, labor-intensive methods of agriculture to meet their food needs. This leads to a high level of subsistence agriculture, as more people are engaged in farming to sustain their livelihoods.

Secondly, less developed countries often face challenges such as limited infrastructure, lack of education and training opportunities, and insufficient access to credit and markets. These factors can contribute to a higher incidence of unemployment and underemployment. As a result, more people are forced to rely on subsistence agriculture as a means of survival when opportunities for formal employment or other economic activities are limited.

Therefore, a high level of subsistence agriculture in less developed countries is indicative of a larger population engaged in traditional farming methods due to limited job opportunities or underemployment.