(A) Name the three organizations that are made up mostly of farmers
(1)
(2)
(3)
(B) Explain how each organization works to help farmers
(1)
(2)
(3)
Since this is a test over what you are supposed to know, don't you think you should be honest and answer the questions yourself?
A
1 - American Farm Bureau Federatic
2 - National farms union
3 - National Grange
(A) The three organizations that are made up mostly of farmers are:
1. National Farmers Union (NFU)
2. American Farm Bureau Federation (AFBF)
3. Farmers Cooperative Societies
(B) Explanation of how each organization works to help farmers:
1. National Farmers Union (NFU):
The National Farmers Union (NFU) is a national organization in the United States that advocates for farmers' and ranchers' interests. It provides a platform for farmers to unite and address common issues related to agriculture, such as farm policies, prices, and regulations. NFU works towards advancing the economic and social well-being of farmers through lobbying, education, and policy development. They also offer various programs and services to support farmers, such as farm management education, insurance options, and networking opportunities.
2. American Farm Bureau Federation (AFBF):
The American Farm Bureau Federation (AFBF) is another prominent organization representing farmers in the United States. It serves as the voice of agriculture, working at the national level to promote policies and regulations that benefit farmers. AFBF focuses on influencing legislation, providing agricultural education, and facilitating networking among farmers. They work to protect farmers' rights, improve market access, maintain fair trade practices, and address issues affecting rural communities. They also offer member benefits, including insurance programs, discounts, and resources for farm management.
3. Farmers Cooperative Societies:
Farmers Cooperative Societies are local or regional associations formed by farmers to collectively address common problems and enhance their collective strength. These co-ops can vary in size and structure, but the primary goal is to provide farmers with shared resources, economies of scale, and stronger market presence. Farmers' cooperatives often engage in joint purchasing of supplies (like fertilizer, seeds, or machinery) to reduce costs, marketing of farm products for better prices, accessing credit facilities, and sharing knowledge and best practices. By working together, farmers can improve profitability, negotiate better deals, and have access to services they might not be able to secure individually.
In summary, these organizations aim to represent farmers' interests, provide educational resources, lobby for favorable policies, facilitate networking, and offer benefits and support services to improve the economic viability of farming operations.