a bread recipe calls for 2/3 cup of rye flour. you only have 3/4 cup on hand. what percent of your original amount of rye flour will remain after baking the bread?
To calculate what percentage of your original amount of rye flour will remain after baking the bread, you can follow these steps:
1. Determine the original amount of rye flour: The recipe calls for 2/3 cup of rye flour.
2. Calculate the remaining amount of rye flour: You only have 3/4 cup on hand.
3. Find the difference between the original amount and the remaining amount: Subtract the remaining amount from the original amount to find the difference. In this case, it would be (3/4 - 2/3 = 1/12) cup.
4. Calculate the percentage: Divide the difference by the original amount and multiply by 100 to convert it into a percentage. In this case, (1/12 ÷ 2/3) * 100 = 16.67%.
So, after baking the bread, approximately 16.67% of your original amount of rye flour will remain.
3/4 - 2/3 =
9/12 = 8/12 = 1/12 cup