Provide at least two ways the use of this biotechnology could benefit socity and two ways this biotechnology could be harmful.

My topic is agricultural and environmental uses.

I have tried to look for answer but can't find the answers to this question. Please help me understand it okay.

Did you carefully read this site?

http://wiki.answers.com/Q/What_are_the_pros_and_cons_of_biotechnology

Ms. Sue,

I see that there are three examples of Biotechnology and the disadvantages of using genetic modification in agriculture. So are these what I need for this assignment?

Yes.

You also need the ways that biotechnology is helpful.

Agricutural helps farmes and the city inself, it also provide the human been with the nutrients that we need. if the biotechnology take over alot of the nutrienting in natural fruit and vegetable would become artificial. therefore we could be push through hard health issues because of the fake nutricient that we' will consume. other is that if the biotechonoly take over our famers will loosee money becuase we could do our own artificial fruit and veggies.

Of course, I'll be happy to help you understand. Biotechnology is a vast field with various applications, so I'll focus on agricultural and environmental uses as you mentioned.

Here are two ways biotechnology can benefit society in these areas:

1. Increased crop productivity: Biotechnology allows scientists to modify plants, making them more resistant to pests, diseases, and environmental stressors. This can lead to increased crop yields, ensuring food security and reducing hunger globally.

To find examples of this benefit, you can search for specific genetically modified crops like Bt cotton or Bt corn. Look for studies and reports that demonstrate increased crop productivity and reduced damage due to pests or stressful conditions.

2. Environmental sustainability: Biotechnology can assist in reducing the environmental impact of agriculture. For instance, genetically engineered crops can be developed to require fewer pesticides or fertilizers, minimizing chemical usage that can harm ecosystems and contaminate water sources.

To find examples, search for studies or articles about genetically modified crops designed to reduce pesticide usage or improve nutrient use efficiency. Look for evidence showing decreased chemical contamination or improved water quality.

Now, let's discuss two potential harmful aspects of biotechnology in agricultural and environmental contexts:

1. Ecological disruption: Introducing genetically modified organisms (GMOs) into ecosystems raises concerns about potential unintended consequences. For example, genetic modifications could lead to the spread of genetic traits to wild relatives, compromising biodiversity or altering natural ecosystems.

To understand this concern, search for studies or articles highlighting potential ecological risks of GMOs. Look for evidence of gene flow to wild populations or studies discussing the impact of GMOs on non-target organisms.

2. Unknown long-term effects: Biotechnology is a rapidly evolving field, and long-term effects of genetically modified organisms on human health and the environment are not yet fully understood. There is ongoing debate and controversy surrounding the safety and potential health risks of consuming GMOs.

To explore this topic, search for scientific research articles or reputable sources that discuss the long-term effects and potential risks associated with genetically modified crops. Look for studies evaluating the safety of GMO consumption or for reports addressing concerns raised by opponents of GMOs.

Remember, these suggestions are meant to guide you in finding information related to the benefits and harms of biotechnology in agricultural and environmental contexts. It's essential to critically evaluate the sources you find and consider various perspectives to form a well-rounded understanding of the topic.