What are the 7 characteristics of living organisms?
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The seven characteristics of living organisms are:
1. Organization: Living organisms are composed of one or more cells, which are the basic units of life. Cells have specialized structures and functions that work together to carry out the processes of life.
2. Metabolism: Living organisms have the ability to obtain energy from their environment and use it to carry out necessary processes, such as growth, reproduction, and responding to stimuli.
3. Homeostasis: Living organisms have mechanisms in place to maintain a stable internal environment, despite changes in the external environment. This includes regulating temperature, pH levels, and nutrient concentrations.
4. Growth: Living organisms have the ability to grow and develop. This involves an increase in size, as well as changes in form and structure over time.
5. Adaptation: Living organisms have the ability to adapt to their environment in order to survive and reproduce. This can be achieved through genetic changes over generations or through individual responses to immediate environmental changes.
6. Reproduction: Living organisms have the ability to produce offspring, ensuring the continuation of their species. This can occur through asexual reproduction (where offspring are produced from a single parent) or sexual reproduction (where offspring are produced from the fusion of genetic material from two parents).
7. Response to stimuli: Living organisms can sense and respond to changes in their environment. They can detect and react to external stimuli, such as light, temperature, and touch, as well as internal stimuli, such as hunger or pain.
To learn about the characteristics of living organisms, you can refer to biology textbooks, online educational resources, or scientific journals. These sources will provide detailed explanations and examples of each characteristic, as well as the underlying biological processes and mechanisms involved.