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list the different molecules/cycles that an electron from glucose in food would be passed during aerobic respiration. What parts of the above would occur without oxygen

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Did you know?

Did you know that during aerobic respiration, the electrons from glucose in our food go through different molecules and cycles? The process starts in the cytoplasm with glycolysis, where glucose is broken down into pyruvate. Then, the pyruvate molecules enter the mitochondria where the citric acid cycle, also known as the Krebs cycle, takes place. In this cycle, pyruvate is further broken down into carbon dioxide, releasing energy and producing molecules like NADH and FADH2. Next, the electron transport chain comes into play, where NADH and FADH2 transfer their electrons through a series of protein complexes embedded in the inner mitochondrial membrane. This transfer of electrons creates a flow of protons across the membrane, ultimately generating ATP, the energy currency of our cells. Now, here's the interesting part: if oxygen is not available, the electron transport chain cannot function, causing a halt in this process. In the absence of oxygen, cells can switch to anaerobic respiration, where glucose is partially broken down into lactic acid or ethanol, releasing some energy but not as efficiently as in aerobic respiration.