Science Chemistry
Iron levels typically decrease when a woman is pregnant. During a routine checkup the Doctor finds that a woman in her 3rd trimester has 1.40 x 10-8 g of Iron in a 1 mL sample. If the safe range of iron for women during her 3rd trimester is 0.095-0.150 ug in 1 mL sample, is there any concern?
There are 10^9 ug in 1 g; therefore,
1.40E-8 g/mL x 1E9 ug/g = ? ug/mL. Any concerns?
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