I had to look up a restaurant's nutrition information and pick an entree. Then the question says this: Assume that one serving of fat is approximately 5 g, one serving of protein is approximately 7 g, and one serving of carbohydrates is approximately 15 g. Then determine how many servings of fat, protein, and carbohydrates are in that entrée.

Question

I had to look up a restaurant's nutrition information and pick an entree. Then the question says this: Assume that one serving of fat is approximately 5 g, one serving of protein is approximately 7 g, and one serving of carbohydrates is approximately 15 g. Then determine how many servings of fat, protein, and carbohydrates are in that entrée.

So if my entree has 24 grams of fat, to determine the amount of servings of fat it has in it, would I DIVIDE by 5 to determine that it has 4.8 of the daily allowed servings of fat in that one entree?

Thank you.

Answer 1

Yes, you're correct. To determine the number of servings of fat in your entree, you would divide the total grams of fat by the serving size for fat. In this case, the serving size for fat is 5 g.

So, if your entree has 24 grams of fat, you would divide 24 by 5 to determine the number of servings of fat. The result is 4.8 servings of fat.

Please note that serving sizes and daily allowance may vary based on specific dietary guidelines, but for the purpose of this question, we are assuming a serving size of 5 g for fat.

yes

Yes, you're correct. To determine the number of servings of fat in your entree, you would divide the total grams of fat by the serving size for fat. In this case, the serving size for fat is 5 g.