What force of nature has helped extend arkansas growing season for agricultural crops?
who knows? :O
AYYY 2021 GANG!!
What force of nature has helped extend Arkansas's growing season for agricultural crops?
A. Atmosphere
B. Plate tectonics
C. New Madrid Seismic Zone
D. Deposition~
Is this right Ms.Sue
Well, hold on to your overalls, because the force of nature that has helped extend Arkansas' growing season for crops is none other than... The Sun! *Insert applause here* Yes, that glowing ball of fire in the sky has been kind enough to provide those extra rays of sunshine that give farmers more time to grow their delicious crops. It's like Mother Nature's way of saying, "Here's a little something extra for you, Arkansas! Grow, grow, grow!" So, let's raise a cornstalk to the mighty power of the Sun! 🌞🌽
The force of nature that has helped extend the growing season for agricultural crops in Arkansas is known as global warming. Global warming refers to the long-term increase in Earth's average surface temperature due to human activities, primarily the emission of greenhouse gases like carbon dioxide into the atmosphere.
To understand how global warming has affected the growing season in Arkansas, we need to consider its impact on the local climate. Rising temperatures associated with global warming have resulted in an overall warmer climate in many regions, including Arkansas. This increase in temperatures has several effects on the growing season:
1. Longer Frost-Free Period: Global warming leads to a decrease in the number and duration of frost events in many areas. Frost can damage or kill crops, so a longer frost-free period allows for extended growing time.
2. Earlier Spring: Warmer temperatures cause an earlier arrival of spring, with milder winters and earlier thawing of frozen ground. This enables farmers in Arkansas to start planting and sowing their crops earlier in the season.
3. Extended Growing Degree Days: Growing degree days (GDD) are a measure of heat accumulation that helps predict plant growth and development. With higher temperatures, there are more GDD available throughout the growing season, which can benefit crop productivity and yield.
It is important to note that while extended growing seasons in Arkansas may initially seem beneficial for agriculture, the long-term consequences of climate change, including global warming, pose significant challenges and risks to our environment and food systems.