How do mountains influence where people farm in the Koreas?
I've looked in my book and couldn't find anything... HELP PLZ!!!!!
Here is what I think. Could you imagine trying to grow your crops on the side of a freaking mountain? I sure as heck can't. What, is my wheat gonna grow straight out the side of it? In your lessons/text book/online research should tell you that The Koreas don't have much arable land or rainfall as it is. I found info from the following paragraphs on a website.
"At the start of the economic boom in 1963, the majority of South Koreans were farmers. Sixty-three percent of the population lived in rural areas. In the next twenty-five years, South Korea grew from a predominantly rural, agricultural nation into an urban, newly industrialized country and the agricultural workforce shrunk to only 21 percent in 1989. Government officials expected that urbanization and industrialization would further reduce the number of agricultural workers to well under 20 percent by 2000.
South Korea's agriculture had many inherent problems. South Korea is a mountainous country with only 22 percent arable land and less rainfall than most other neighboring rice-growing countries. A major land reform in the late 1940s and early 1950s spread ownership of land to the rural peasantry. Individual holdings, however, were too small (averaging one hectare, which made cultivation inefficient and discouraged mechanization) or too spread out to provide families with much chance to produce a significant quantity of food. The enormous growth of urban areas led to a rapid decrease of available farmland, while at the same time population increases and bigger incomes meant that the demand for food greatly outstripped supply. The result of these developments was that by the late 1980s roughly half of South Korea's needs, mainly wheat and animal feed corn, was imported."
Here is my answer
The Koreas have lots of mountains and not much arable land. This makes it difficult to farm. By the later 1900's this resulted in most of Korea's agricultural needs to be imported.
It's harder to grow crops on the mountain but still possible
Thx @Student27
OK. You've checked your book. Now sit and think a minute.
Is is it easy to live on a mountain? Can you grow crops on a mountain?
Well, Thats The Problem, I Can't find ANY actual info on this stuff!
ms. sue does this work?
Mountains influence where people farm in the Korea's because you cant farm on a Mountain. This is because its like putting a seed on a wet rock and expecting a flower to grow. it doesn't work that way you need soil.
thx sick bro!
When it comes to understanding how mountains influence farming in the Koreas, it's important to consider both the geographical features and the agricultural practices of the region. Although I don't have access to your specific book, I can provide you with general information on this topic.
1. Protection from Extreme Weather: Mountains act as natural barriers, shielding farming areas from strong winds and storms. They can help create microclimates, providing a more favorable environment for crop cultivation. This allows farmers to grow a wider variety of crops and protects their fields from damage caused by severe weather patterns.
2. Water Resources: Mountains often serve as the source of rivers and streams, which supply water for irrigation purposes. The presence of mountains ensures a more abundant and reliable source of freshwater for agriculture, enhancing crop productivity and allowing farmers to cultivate their land more efficiently.
3. Altitude and Temperature: Mountainous regions experience variations in altitude, leading to diverse microclimates and temperature gradients. These variations affect what crops can be grown at different elevations. For example, in the higher altitudes, cooler temperatures favor the cultivation of crops like apples, pears, and potatoes. In contrast, lower elevations generally support the growth of rice, corn, and other suitable crops.
4. Slope and Terracing: The presence of mountains often means that farming is conducted on sloped terrains. To make use of the available land and prevent soil erosion, farmers in mountainous areas employ terracing techniques. Terraced fields are constructed in steps or layers on the slopes, allowing for effective water drainage and soil retention. This practice maximizes arable land and makes farming in mountainous areas more feasible.
Understanding how mountains influence farming in the Koreas requires an exploration of both the geographical features and agricultural practices specific to that region. Remember to refer to additional resources, such as textbooks, online articles, or reference books, to gather more detailed information on this topic.