During Reconstruction Southern agriculture?

A:thrived

B: focused on tobacco and cotton***

C: Became diverse

D: expanded dramaticly

Yes, B.

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To determine the answer to the question, we need to understand what Reconstruction refers to and how it impacted Southern agriculture.

Reconstruction was a period in United States history that followed the Civil War. It aimed to address the economic, social, and political issues that arose in the Southern states after the abolition of slavery and the devastation caused during the war.

During Reconstruction, Southern agriculture underwent significant changes. The Southern states had relied heavily on slave labor for their agricultural production, primarily for crops such as tobacco and cotton. However, with the end of slavery, the Southern agricultural system had to adapt to the new labor dynamics.

While the Southern economy was struggling in the aftermath of the war, agriculture remained a crucial sector. Many farmers turned to sharecropping and tenant farming as means of continuing agricultural production. These systems allowed landowners to provide land, tools, and supplies to farmers in exchange for a share of the crops produced. This led to a continued focus on crops like tobacco and cotton, as they were cash crops that could generate profits for both the landowners and the farmers.

Therefore, the correct answer to the question "During Reconstruction, Southern agriculture?" would be option B: focused on tobacco and cotton.