Hey ya'll need a bit of help with a report i have to do on an environmental issue. Basically I need to choose an issue to research which has a two sided argument (something on bird flu or world debt, power stations etc) Really stuck, appreciate any suggestions that I could look into.

What about drilling for oil in the artic?
Or raising the price (tax) gasoline to reduce consumption?
Or limit the use of air conditioning?

In addition to these suggestions, how about?
Global climate change?
Nuclear power?
Mandating increased efficiency and less pollutants in motor vehicles?
The Kyoto Treaty?

pork?

Sure, I can provide some information on the environmental issue related to the consumption of pork.

One environmental concern associated with pork production is the impact it has on land use and deforestation. The expansion of pig farms often leads to deforestation as it requires clearing large areas of land for animal feed production and grazing. Deforestation contributes to the loss of biodiversity and destruction of vital ecosystems.

Another issue with pork production is the excessive use of water. Pig farms consume vast amounts of water for cleaning, drinking, and other processes. This can result in water scarcity and contamination, as the release of untreated animal waste can pollute water sources and harm aquatic ecosystems.

Additionally, pork production is a significant contributor to greenhouse gas emissions. The rearing and processing of pigs release gases such as methane and nitrous oxide, which contribute to global warming and climate change.

To research the two-sided argument on this issue, you can explore the following points:

1. Economic Benefits: Supporters of pork production argue that it provides jobs and stimulates local economies, particularly in rural areas heavily reliant on agriculture. They might emphasize the revenue generated from pork exports and the value it adds to the overall economy.

2. Nutritional Value: Advocates for pork consumption may highlight its nutritional value and the essential nutrients it provides. They might argue that pork is an affordable source of protein and other essential nutrients required for a balanced diet.

3. Animal Welfare: Opponents of pork production might argue against the intensive farming methods used, emphasizing the unethical treatment, confinement, and lack of proper living conditions for pigs. They may advocate for more humane and sustainable farming practices.

4. Environmental Impact: Critics of pork production would highlight the negative environmental impacts, such as deforestation, water pollution, and greenhouse gas emissions. They might support alternative protein sources or advocate for stricter regulations and improved farming practices to mitigate these issues.

To gather information and insights on this topic, you can refer to reputable sources such as scientific research papers, reports from environmental organizations, industry publications, and policy documents. It is essential to gather information from both sides of the argument to present a balanced view in your report.