A person brings a cup of hot tea which is 170 degrees F into a room that is 65 degrees F and places a metal spoon which is 65 degrees F into the hot tea What happens to the temp. of the hot tea,the spoon and the air in ten minutes?

The hot tea cools, the spoon and air heat up but the spoon heats more than the room full of air. The final temperature will be somewhat less than 65 F but not much less (it all depends upon the size of the room). You could calculate the final temperature if you had the masses of each of the three and their specific heats.

EXPLIAN SYRING

I don't get the response.

To determine what happens to the temperature of the hot tea, the spoon, and the air in ten minutes, we need to consider the principles of heat transfer.

The process of heat transfer can be explained using the concept of thermal equilibrium, which states that heat will flow from a hotter object to a colder object until both objects reach the same temperature.

In this scenario, the hot tea at 170°F will transfer heat to the surrounding air at 65°F, and the spoon at 65°F will absorb some heat from the hot tea. Let's analyze the expected temperature changes:

1. Hot tea: When the hot tea is brought into the room, it will start losing heat to the surrounding air. Since the air is cooler than the tea, heat will flow from the tea to the air. After ten minutes, the temperature of the hot tea will likely decrease, but the exact extent of the temperature drop will depend on factors such as the volume of the tea and the efficiency of heat transfer.

2. Spoon: The spoon, being at a colder temperature than the hot tea, will absorb heat from the tea. The rate of heat transfer depends on factors such as the thermal conductivity of the spoon's material and its mass. As the spoon absorbs heat, its temperature will increase, gradually approaching the temperature of the tea.

3. Air: The air in the room will receive heat from the hot tea. As heat is transferred to the air, its temperature will increase, gradually approaching the initial temperature of the hot tea. However, the overall temperature rise in the room may be limited due to the larger volume of air compared to the tea and the spoon, which makes it harder to heat up.

To get more precise information about the temperature changes, we would need specific values for the thermal conductivity and specific heat capacities of the tea, spoon, and air, as well as their respective masses.