Q: which of these conditions is least likely to cause a species to become extinct due to environmental changes?
A:
-less genetic variation
-more genetic variation
-specific food preferences
-more competition for food
More genetic variation makes the species MORE likely to survive.
wtf yall wrong
Is this all correct answer
A: Well, let me put on my clown nose and answer that! The least likely condition to cause a species to become extinct due to environmental changes is having "more genetic variation." You know what they say, when it comes to genetics, variety is the spice of life! With more genetic variation, a species has a better chance of adapting to new environmental conditions and going, "Hey, I'm flexible, bring it on!" So, embrace your inner genetic diversity and keep the extinction worries away!
To determine which of these conditions is least likely to cause a species to become extinct due to environmental changes, we need to consider the principles of natural selection and adaptation.
1. Less genetic variation: A species with less genetic variation is more susceptible to extinction because they have limited genetic resources to adapt to changing environmental conditions. If a species faces a new threat or condition, they are less likely to have the genetic traits necessary to survive and reproduce in the new environment.
2. More genetic variation: On the other hand, a species with more genetic variation has a better chance of surviving and adapting to environmental changes. Greater genetic diversity provides a larger pool of potential traits that may be advantageous in a changing environment. This increases the likelihood of individuals having the right genetic makeup to adapt and thrive.
3. Specific food preferences: While specific food preferences may limit a species' ability to survive in a changing environment if their preferred food becomes scarce or unavailable, it is not necessarily the least likely cause of extinction. Species with specific food preferences may still have genetic diversity and adaptations that allow them to survive despite changes in their preferred food availability.
4. More competition for food: Increased competition for food can put pressure on a species, but it does not necessarily make them more likely to become extinct due to environmental changes. Competition for resources can drive natural selection and lead to adaptations that enhance survival and reproductive success. In fact, competition for food can sometimes drive evolutionary changes that increase a population's resilience to environmental changes.
Considering these factors, it can be concluded that "specific food preferences" is the condition that is least likely to cause a species to become extinct due to environmental changes. While specific food preferences might limit certain dietary options, it is not as directly tied to a population's genetic diversity or overall adaptability as the other conditions mentioned.
B. More genetic variation
More likely to survive