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everweek a store buys 30 gallons of milk at a cost of \$1.58 per gallon. The store owner anticipates a 15% spoilage rate.in order to achieve a 20% markup based on selling prive what is the selling price per gallon

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if a grocery store buys 30 gallons of milk at a cost of \$1.58 per gallon, he anticipates a 15% spoilage rate , to achieve a 20% markup based on selling price what should it be I say \$ 2.19 per gallon
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if a grocery store buys 30 gallons of milk at a cost of \$1.58 per gallon, he anticipates a 15% spoilage rate , to achieve a 20% markup based on selling price what should it be I say \$ 2.19 per gallon
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Every week, a grocery store buys 30 gallons of milk at a cost of \$1.58 per gallon. The store owner anticipates a 15% spilage rate. To achieve a 20% markup based on cost, what should be the selling price per gallon?

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A grocery store buys 30 gallons of milk at a cost of \$1.58 per gallon. The owner expects a 15% spoilage rate. To achieve a 20% markup based on cost, what should be the selling price per gallon?