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Basic Communication Skills

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What could be another aspect when I compare and contrast 2 fast food restaurants?
I've thought of the price and overall quality so far.

  • Basic Communication Skills -

    Environment?
    Location?

  • Basic Communication Skills -

    How could I describe the quality of food when I compare and contrast?

  • Basic Communication Skills -

    Taste
    Greasiness
    Crispy fries
    Consistency

  • Basic Communication Skills -

    Optimal temperature and serving size of food?

    Visual appearance and odor of food?

    Health factors of the restaurant, e.g., cleanliness?

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