1)

2) How do plants make their own food?

To understand how plants make their own food, we need to delve into the process of photosynthesis. Photosynthesis is the process by which plants convert sunlight, carbon dioxide, and water into glucose, which is a form of sugar that provides energy for the plant.

Here's a step-by-step breakdown of how plants make their own food through photosynthesis:

1. Light absorption: Plants have a pigment called chlorophyll, which is responsible for capturing light energy from the sun. The chlorophyll is found in specialized organelles called chloroplasts, primarily located in the leaves.

2. Carbon dioxide uptake: Plants take in carbon dioxide through small openings on their leaves called stomata. Carbon dioxide is an essential ingredient for photosynthesis.

3. Water absorption: Plants absorb water through their roots. Water is transported through the plant to the leaves via specialized tissues called xylem.

4. Conversion of light energy: When light energy is absorbed by chlorophyll, it triggers a series of chemical reactions within the chloroplasts called the light-dependent reactions. These reactions convert the light energy into chemical energy in the form of molecules called ATP (adenosine triphosphate) and NADPH (nicotinamide adenine dinucleotide phosphate).

5. Sugar synthesis: The chemical energy stored in ATP and NADPH is used in the next stage of photosynthesis, called the Calvin cycle or the light-independent reactions. In this stage, carbon dioxide is fixed and converted into glucose through a series of enzymatic reactions. Glucose is a simple sugar that serves as a source of energy for the plant.

6. Oxygen release: As a byproduct of photosynthesis, plants release oxygen back into the atmosphere through the stomata. This oxygen is essential for the survival of many organisms, including humans.

In summary, plants make their own food through a process called photosynthesis. They use light energy from the sun, carbon dioxide from the air, and water from the soil to produce glucose and release oxygen. This intricate process is crucial not only for the survival of plants but also for the overall balance of our planet's ecosystem.