WHAT IS THE RATIO FPR A RECIPE THAT CALLS FOR 3 EGGS FOR EVERY 9 CUPS OF FLOUR
3:9
To find the ratio for a recipe that calls for 3 eggs for every 9 cups of flour, you need to determine the number of eggs needed for a different amount of flour.
The given ratio is 3 eggs : 9 cups of flour. To simplify the ratio, you can divide both the number of eggs and the number of cups of flour by their greatest common divisor, which in this case is 3.
Dividing 3 eggs by 3 gives 1 egg, and dividing 9 cups of flour by 3 gives 3 cups of flour. Therefore, the simplified ratio is 1 egg : 3 cups of flour.
The ratio 1 egg : 3 cups of flour means that for every 3 cups of flour, you need 1 egg.