Children should not be served drinks in containers made of
A. Styrofoam.
B. stainless steel.
C. treated ceramic.
D. uninsulated paper.
A.
To determine which option is correct, we need to consider why children should not be served drinks in certain types of containers. Let's assess each option:
A. Styrofoam: Styrofoam is not a safe material for serving drinks to children. It is made of polystyrene, which can release harmful chemicals when in contact with hot liquids. Drinking hot beverages from styrofoam cups or containers can potentially cause health issues. Thus, serving drinks in styrofoam containers is not recommended for children.
B. Stainless steel: Stainless steel is a safe and commonly used material for drink containers. It does not release harmful chemicals and is relatively easy to clean. Therefore, serving drinks to children in stainless steel containers is generally safe and suitable.
C. Treated ceramic: Ceramic containers can vary in their safety for serving drinks to children, depending on the type of treatment applied to the ceramic. Some ceramic containers may be treated with chemicals that can leach into beverages. Without specific information about the type of treatment, it is difficult to determine if treated ceramic containers are safe for children. However, as a general precaution, it is advisable to use alternative materials that are known to be safe.
D. Uninsulated paper: Uninsulated paper containers are not ideal for serving hot or cold drinks to children. They provide minimal insulation, leading to temperature transfer and potential burns for hot drinks. For cold beverages, the lack of insulation can cause condensation, making the container slippery and difficult to hold. While paper containers may be suitable for short-term use, it is advisable to opt for more appropriate materials when serving drinks to children.
Considering the explanations above, option A, Styrofoam, is the correct answer. Children should not be served drinks in containers made of styrofoam due to the potential release of harmful chemicals when in contact with hot liquids.