What does dead flowers taste like?

I don't know.

Why don't you taste a few different kinds of dead flowers?

I'm sure different kinds of flowers have different tastes.

Don't taste these!

http://homecooking.about.com/library/weekly/blflowersnot.htm

To determine what dead flowers taste like, you might consider doing the following:

1. Research: Start by researching the types of flowers you are interested in consuming and note if they are safe for consumption. Some flowers, like roses or violets, are often used in culinary applications, while others may be toxic and should not be eaten.

2. Edibility: Find out if the particular flower you are curious about is considered edible. This information can usually be found from reputable sources such as culinary websites, cookbooks, or horticultural experts. Remember to cross-reference multiple sources to ensure accuracy and safety.

3. Preparation methods: Discover various culinary preparations involving flowers. Edible flowers are often used as garnishments, included in salads, infused in syrups, or used in teas. Knowing the typical culinary techniques will help provide insights into the flavors and taste profiles of these flowers.

4. Personal experiences: If you have access to the specific flower you are curious about, you could potentially taste it yourself. However, it is crucial to ensure that the flower is edible and safe for consumption. Additionally, be aware that different flowers may have different taste profiles, so the flavor of one type may not necessarily represent the taste of all dead flowers.

It's important to note that dead flowers may have a different taste compared to fresh ones. Once a flower dies, its flavor may become more bitter, faded, or sometimes unpleasant. Nevertheless, it is always advisable to rely on safe and reliable sources before consuming any plant material.