Posted by **Nadine** on Monday, February 6, 2012 at 12:57am.

A juice processing operation uses steam to heat the fruit juice up to a temperature of 96̊C prior to packaging it in drink boxes. They need to heat 3,250 kg of apple juice (10.5% solids) from an initial storage temperature of 39̊F to its heat treatment temperature. How much saturated steam at 617.8 kPa would be needed for this task (to the nearest kg)? In this case, the condensate is to be discharged from the process without any further cooling to recover any of its heat and is returned to the “steam plant” where it is reheated and turned back into steam.

How much steam is required per batch of product (see description in Part a) if the condensate is discharged from the process after being cooled to 75̊C to use some of its heat in the process? Express your answer to the nearest kg

How much steam is saved by recovering some of the heat in the condensate (i.e., the difference between the process as outlined in part a as compared to the process in part b). Express your answer to the nearest of kg of steam.

## Answer this Question

## Related Questions

- Math,Ratio - Mrs Rama uses 0.4 liters of watermelon juice for every 0.9 liters ...
- Maths, Ratio - Mrs Rama uses 0.4 liters of water melon juice for every 0.9 ...
- math - Camp Oaks gets 32 boxes of orange juice and 56 boxes o apple juice.Each ...
- math - A fruit drink is made up of 20% orange juice, 35% apple juice and the ...
- Algebra 1 (Reiny) - I'm sorry but I'm confused about the steps you took in the ...
- Algebra 1 - Maria has 8 cups of a fruit punch that consists of 25% orange juice...
- math - You are in charge of making punch for the family reunion. The punch ...
- 4th grade math fraction - Ashley bought 4 packages of juice boxes. There are 6 ...
- math - jasmine bought 6 gallons of apple juice. after filling up 4 bottles of ...
- ratio and proportions - a fruit punch recipe calls for 3 parts of apple juice ...

More Related Questions