early chilhood development class or edu
posted by sarah on .
A safety factor that is important to successful nutrition education activities is:
a. allowing children to cook on burner tops
b. preplanning all steps of the activity
c. allowing children to taste from cooking pots
d. providing boxes for children to stand on while cooking
Which answer do YOU think is correct?
lord cause I looked in the book and nothing but I think B.
I agree. The others could be dangerous for young children.