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Biology

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Anaerobic fermentation in yeast produces (include all of the final products).

A. Lactic acid, NAD and CO2
B. Lactic acid and NADH
C. Lactic acid, NADH and CO2
D. Lactic acid and NAD
E. Ethanol and CO2
F. Ethanol, NADH and CO2
G. Ethanol, NAD and CO2
H. Acetaldehyde and NADH

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