Homework Help Forum: science

Posted by Anthony on Wednesday, September 9, 2009 at 9:15pm.

can you explain the science of cooking

• science - bobpursley, Wednesday, September 9, 2009 at 10:00pm

  As a scientist, I recognize that cooking is mainly an art. The science is minimal (containing or destroying bacteria, breaking up protein with heat, and maybe some science in the biology of yeast in breads and cakes), but the main success of any cook is a art, not science.

  
  

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