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Foreign Language

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I have to make an ethnic dish to share with my class. The dish can be from any culture. I want to pick a country where the food is the easiest to make, so what country's foods are the easiest to make? Can you reccomend a recipe?

  • Foreign Language -

    All cultures have dishes that are easy to make.

    Russia -- borscht
    France -- onion soup, Croque Monsieur
    Italy -- plain pasta
    Southeast Asia -- stir-fried vegetables
    U.K. -- Yorkshire pudding

    You might try this site.

    (Broken Link Removed)

  • Foreign Language -

    It's very easy to make and delicious.
    Of course, there are many other wonderful Austrian dishes.

  • Foreign Language -

    borscht is ukrainian not russian! sheesh! no offense, but you're wrong ms.sue. and it isn't that easy to make from scratch.

    EASTER CHEESE (Ukrainian)

    1 1/2 lbs. dry cottage cheese
    1/4 lb. butter
    4 tbsp. sugar
    Pinch salt
    6 eggs

    Work cottage cheese through a strainer with a wooden spoon into a large bowl. Beat in butter until fluffy. Add sugar and salt. Add eggs, one at a time, beating well after each. Pour into a shallow pan. Set into larger pan with water in it (as for custard). Bake at 350 degrees for 45 minutes. Test with butter knife in center for doneness. Makes 2 pounds.

    FRENCH FUDGE - Fast, Easy and Good!

    3 (6 oz.) pkgs. semi-sweet chocolate chips
    1 can Eagle Brand condensed milk
    1 1/2 tsp. vanilla
    Pinch salt
    1/2 c. chopped nuts

    On top of double boiler, melt chocolate chips over hot water. Remove from heat. Add Eagle Brand milk, vanilla, salt and nuts. Stir until smooth. Place in 8 inch square pan. Chill. Cut into squares and serve.

  • japanse -

    do home work

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