The list of ingredients if rom a box of graham crackers.
INGREDIENTS: enriched wheat flour (contains niacin, reduced iron, thiamine-vitamin b1, riboflavin-vitamin b2), sugar, hydrogenated soybean oil), graham flour, honey, high fructose corn syrup, leavening (baking soda, calcium phosphate), salt, natural and artificial flavor, caramel color
List ALL the forms of SUGAR in these crackers.
Name the food additives used and their purposes.
Sugar:
http://www.innvista.com/HEALTH/nutrition/diet/sforms.htm
http://en.wikipedia.org/wiki/Sugar
Food additives:
http://www.google.com/search?q=food+additives&rls=com.microsoft:en-us:IE-SearchBox&ie=UTF-8&oe=UTF-8&sourceid=ie7&rlz=1I7SUNA_en
Let us know what you decide.
To identify all the forms of sugar in the list of ingredients for graham crackers, we need to closely examine the ingredients provided. In this case, the following ingredients are considered forms of sugar:
1. Sugar: This ingredient is explicitly mentioned in the list.
2. High fructose corn syrup: This is another form of sugar, commonly used as a sweetener in processed foods.
Moving on to the food additives used in these crackers, we can identify the following:
1. Hydrogenated soybean oil: Although not a food additive in the strictest sense, it functions as a food ingredient. It is utilized to enhance the texture and extend the shelf life of the product.
2. Leavening agents: Baking soda and calcium phosphate are both leavening agents used to make the crackers rise during baking.
3. Natural and artificial flavor: These are additives used to enhance the taste of the graham crackers.
4. Caramel color: Caramel color is used to add a brown hue to the crackers.
It's important to note that while the purpose of the food additives is mentioned, the specific role of each additive may vary depending on the manufacturer's formulation and intended taste and texture of the product.