Posted by Cyleste on Thursday, October 9, 2008 at 3:48pm.
You are making cookies that call for 3 tablespoons of molasses, but you are having trouble measuring out the thick, syrupy liquid. What could you do to make it easier to pour and measure this fluid?

Science  bobpursley, Thursday, October 9, 2008 at 3:53pm
heat it. In the spoon, grease it with shortening first, the molasses wont stick when you pour it out of the spoon into the batter.

Science  Olivia, Monday, October 17, 2016 at 10:54pm
Use butter to make it easier to pour
Answer This Question
Related Questions
 TASTY MATH!  A recipe for 24 cookies calls for 6 tablespoons of sugar. If you ...
 math  A recipe for 24 cookies calls for 6 tablespoons of sugar. If you make 36 ...
 math algebriac expressions  If 6 tablespoons are equivalent to 1 fluid ounce, ...
 history  The ingredient that someone gave to me for my Fijian banana scones is ...
 Algebra  A gardener combines x fluid ounces of a 20% liquid fertilizer and 80% ...
 Chemistry  Separation of a mixture Lab  SiO2, NaCl, NH4Cl So step #7 was: ...
 math  What do the lines making a circle around the lowpressure area indicate? ...
 science  I am haveing trouble measuring thin with the metric system and I have ...
 Physical Science  Two identical beakers are both half filled with a liquid. ...
 Math  A supermarket baker is making chocolate chip cookies. She has 6 pounds of...
More Related Questions