Posted by sparkle on Monday, August 11, 2008 at 9:17am.
Answered before:
http://www.jiskha.com/display.cgi?id=1217844700
Excellent resource: Go to your local library to find the TimeLife book
Foods of the World: The Cooking of Italy. It has recipes by region and a great description of the differences in regional cooking. You can easily print out a map from your computor and put every thing on it. <G> I just happen to have this book in my kitchen bookshelf.
thanks gurublue a big help thanks for taking the time to help
DONT DO IT, FOOL!
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