Homework Help: biochem lab

Posted by stew on Wednesday, April 30, 2008 at 1:53am.

any help with any of these questions is appreciated.

Why was lysozyme pipetted with the Drummond micropipetter?

Why can we crystallize lysozyme at room temperature when most proteins require 4 degrees celcius?

Why can lysozyme experiments be set up without preservatives needed for other proteins?

biochem lab - SraJMcGin, Wednesday, April 30, 2008 at 9:36am
Thank you for using the Jiskha Homework Help Forum. Hopefully something here will help you:

1. (definition): http://en.wikipedia.org/wiki/Lysozyme

2. http://users.rcn.com/jkimball.ma.ultranet/BiologyPages/L/Lysozyme.html

3. http://www.bmrb.wisc.edu/featuredSys/Lysozyme/lysozyme1

4. (medical dictionary): http://cancerweb.ncl.ac.uk/cgi-bin/omd?lysozyme

5. http://lysozyme.co.uk/lysozyme-enzyme.php

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