May 24, 2016

Homework Help: science

Posted by munira on Tuesday, December 12, 2006 at 6:09pm.

For the reproduction of yeast which sugar is best,regular suger,splenda,equal or sweet and low?give the reason why it is best.why do splenda dont produce carbon dioxide during yeast fermentation?

splenda, equal, are not sugars that yeast can digest.

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