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why does sugarless food cost more than food with sugar

First, if you have a question, it is much better to put it in as a separate post <Post a New Question> rather than attaching it to a previous question, where is more likely to be overlooked.

Although this is not my area of expertise, it is very likely that the production — not to mention research and development — costs of sugarless products is greater.

I hope this helps. Thanks for asking.

A mining process in which rock is stripped away to expose minera deposits near the surface is?

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