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Food Analysis
Questions (2)
Need to make sure I am figuring this problem correctly.I have to analyze the fat content and the protein content on three
2 answers
asked by
old me
742 views
A sausage sample was found to contain 65% moisture, based on fresh weight. The sausage was dried in an oven until its moisture
2 answers
asked by
Maya
508 views
Subcategories (1)
Determination of Crude Fat Percentage
Parent Categories (2)
Food Science
Science & Nutrition